La Veranda
Breakfast & Lunch
Whether you're starting your day with a nourishing breakfast or enjoying a leisurely lunch, La Veranda is the perfect backdrop for every occasion,
As the morning sun rises, La Veranda opens its doors from 7:45 am to 10:00 am, inviting guests to indulge in a sumptuous continental buffet breakfast that captures the essence of morning freshness and culinary delight. The breakfast spread is meticulously arranged, showcasing a selection of fresh, homemade pastries crafted by our skilled pastry chef, alongside a variety of cakes, pancakes, French toast, croissants, and more, ensuring a sweet start to the day.
For those seeking a healthier start, La Veranda offers an assortment of yogurt, muesli, fresh and dried fruits, fresh juices among other nutritious options. Salty breakfast lovers are not forgotten, with a rich protein-packed selection featuring bacon, eggs, an array of cheeses, salami, fresh mozzarella, potatoes, vegetables, beans, and much more, catering to every palate.
As the day unfolds, from 1:00pm to 2:30pm, La Veranda gracefully transitions to a lunchtime haven, offering a meticulously curated menu that celebrates the essence of Mediterranean cuisine. The highlight of the menu is the fresh fish of the day, sourced daily to ensure the highest quality and freshness, promising a culinary experience that is both authentic and memorable. Appetizers, bursting with flavor, set the stage for an unforgettable dining experience, followed by an array of amazing pasta dishes, each telling a story of traditional recipes passed down through generations, yet presented with a modern twist.
La Veranda stands as an idyllic retreat for those seeking a serene and discreet ambiance, providing a much-needed respite from the midday sun.
Info
Opening hours
-
From May to October
Everyday for Breakfast
07:45am to 10:00am
Lunch everyday
(Wednesday closing day)
From 1:00pm to 2:30pm
BOOK YOUR TABLE
LUNCH MENU
STARTERS
Pan-seared roasted octopus
€ 21With potatoes on a creamy leek, potato & lime velouté.
Steamed king prawns
€ 21Served with a fresh Catalan-style salad
Golden-fried local anchovies
€ 19Served with our homemade soy mayonnaise.
Raw-fish assortment
€ 38Mussel soup
€ 19Served with crispy bread crostini.
Our Seafood salad
€ 22With tender cuttlefish, octopus, shrimp, mussels & crisp celery
Mozzarella Caprese
€ 17With D.o.p. Buffalo's milk mozzarella
Parmigiana di melanzane
€ 19Our classic eggplant Parmigiana with Buffalo caciocavallo cheese
FIRST COURSES
Maccheroncino alla Genovese
€ 24Handmade square maccheroncini sautéed in a “Genovese” sauce of amberjack belly, carrots, onions and celery.
Our Seafood risotto
€ 24Creamy fisherman’s risotto with cuttlefish, calamari, mussels, prawns, clams & parsley.
Spaghetto quadrato Latini
€ 24Square spaghetti pasta with clams,, zucchini blossom pesto & toasted breadcrumbs.
Ravioli di Bufala
€ 19Ravioli stuffed with Ricotta-cheese and spinaches sautéed in butter and sage, with a crispy Bassiano prosciutto petal and Parmesan Reggiano chips.
Chitarrina cacio e pepe
€ 21Homemade “Chitarrina” fresh pasta tossed in classic cacio e pepe sauce.
Maccheroncini alla carbonara
€ 21Fresh homemade maccheroncini pasta tossed in a classic Carbonara sauce.
SECOND COURSES
Grilled brill fillet
€ 26With sautéed carrots and a citrus vinaigrette.
Crispy fried calamari
€ 26Served with our house-made lime mayonnaise
Padellata di mare
€ 34Sautéed medley of mussels, clams, sea truffles, fasolari clams, blue crab, scampi, red prawns, king prawns and mantis shrimp, served with extra-virgin olive oil crostini.
Fish of the day
€ 9,00htSea bass, Gilthead sea bream, Turbot, Amberjack, "Pezzogna" , Dentex.
Grilled Black Angus ribeye
€ 32Served with a medley of seasonal vegetables.
VEGETABLES
Mixed salad
€ 8Mixed vegetables
€ 9Baked potatoes
€ 8Rocket salad and cherry tomatoes
€ 8FRUIT & DESSERT
Dessert of the day
€ 9Lemon sorbet
€ 9Mixed fresh fruit
€ 14Pineapple
€ 9Al naturale o al Maraschino
Water-melon
€ 9Melon
€ 9This hotel and its grounds are stunning! We only needed a night here whilst we were touring Italy but we went to go back for a relaxing week away! It feels like a mini paradise with a large swimming pool and private beach. The restaurant serves fantastic food and the setting was idyllic. Breakfast was served on a terrace overlooking the ocean and had a good selection.
DANIEL (UK) – BOOKING.COM









