La Terrazza degli Ulivi
Where the beauty of the setting sun meets the culinary delights of Italy
in a symphony of flavors and vistas
Nestled within our resort, this Restaurant becomes a haven for those seeking to indulge in the culinary delights of Italy
“La Terrazza degli Ulivi,” nestled on a scenic terrace with breathtaking views of the sea, offer to our guests a dining experience that seamlessly blends the charm of Italy’s coastline with culinary excellence. This restaurant embodies the essence of a classic Italian dining experience, where each meal is an invitation to indulge in the rich tapestry of flavors and aromas that define Italy’s culinary heritage.
Our Gran Carte is a celebration of the sea’s bounty, with a focus on fresh fish delicacies. Guests can savor an array of exquisite dishes, from pasta enriched with the freshest seafood to expertly grilled, steamed, or baked fish, each offering a unique taste of the ocean’s depth.
For those who prefer alternatives to fish, the restaurant also provides a selection of tasty meat options, ensuring a delightful experience for every palate.
Complementing the culinary offerings is a carefully curated wine list, featuring some of Italy’s finest whites and reds. The wine list is designed to enhance your dining experience, pairing perfectly with the menu’s flavors and elevating each meal to a memorable event.
La Terrazza degli Ulivi invites you to an evening of enchantment, open daily for dinner from 8:00pm to 11:30pm, with orders accepted until 10:00pm. Given the restaurant’s popularity and the desire to provide an intimate dining experience, reservations are highly recommended.
Info
Opening hours
-
Opened every day for dinner
from 8:00pm to 11:30pm
(orders accepted till 10:00pm)
ONLINE RESERVATION
GRAN CARTE
STARTERS
Seafood hors d'oeuvre TOP 3
€ 28Five tasting selections
Raw-fish assortment
€ 38Whipped Salt Cod
€ 22on a creamy zolfino bean purée with taragna polenta crisps
Swordfish “Parmigiana”
€ 22layers of fried aubergine, thin-sliced swordfish, datterino tomato sauce, basil cream and smoked buffalo caciocavallo
Octopus Bun
€ 21house-made soft bun, crispy octopus tentacle, julienne of carrot and white cabbage with Greek yogurt dressing
Fried Anchovies Local traditional dish
€ 19Anchovies, dipped in beaten egg and fried, stuffed with Batavian endive and olives
Traditional Itri-Style Land Antipasto
€ 26a selection of cured meats and local specialities from the Itri culinary tradition
MAIN COURSES
"Mezzi Paccheri"
€ 25Mezzi Paccheri from Gragnano (Gerardo di Nola) tossed with amberjack, datterino tomato sauce, Gaeta olives and tarallo crumble
Homemade Calamarata
€ 27with a sauté of shellfish and crustaceans
Scialatiello "alla Nerano"
€ 25Handmade pasta with king prawns mintscented courgettes and Provolone del Monaco cream
Black homemade noodles
€ 25tossed with scampi, pumpkin blossoms and chargrilled pumpkin cream
Spaghetti with lobster
€ 28Handmande egg noodles with Mediterranean blue lobster, Piennolo cherry tomato sauce, burrata stracciatella cream and wild rocket drops
Buffalo Ricotta Raviolo
€ 20pan-tossed in brown butter and sage, crispy Bassiano prosciutto and Parmigiano Reggiano "36-month" tuile
"The meals were a definite highlight for us, all overseen by the wonderful Maitre, who did a great job making us feel very welcome and looked after"
MONIQUE L. – TripAdvisor
Quotes & Reservations
Booking directly on our official website is quick and effortless, and guarantees you the best available rate on the web. Direct bookings also come with our most flexible cancellation policy: free cancellation up to the day before arrival when you choose a flexible rate.
Book now and secure your stay on the Riviera di Ulisse, right in the heart of the Tyrrhenian coast of Lazio.












